Ascorbyl Palmitate | 137-66-6
Mafotokozedwe Akatundu:
Ascorbyl palmitate imapangidwa kuchokera kuzinthu zachilengedwe monga palmitic acid ndi L-ascorbic acid. Njira yake yamakina ndi C22H38O7.
Ndiwogwiritsa ntchito mpweya wabwino komanso synergist. Ndi chakudya chopatsa thanzi, chopanda poizoni, chogwira ntchito kwambiri komanso chotetezeka.
Ndi antioxidant yokha yomwe ingagwiritsidwe ntchito muzakudya za makanda ku China. Akagwiritsidwa ntchito muzakudya, mankhwalawa amatha kukhala ndi anti-oxidation, chitetezo chamtundu wa chakudya (mafuta), komanso kuwonjezera zakudya.
Ascorbyl palmitate ndi othandiza kwambiri, otetezeka komanso opanda poizoni osungunuka m'mafuta opatsa thanzi, osasungunuka m'madzi ndi mafuta a masamba. Mawonekedwe ndi ufa woyera kapena wachikasu wokhala ndi kafungo kakang'ono ka citrus.
Mphamvu ya Ascorbyl palmitate:
L-ascorbyl palmitic acid (VC ester mwachidule) imakhala ndi ntchito zowononga mpweya wabwino kwambiri komanso ntchito zowonjezera michere, imakhala ndi zochitika zonse za thupi la vitamini C, ndikugonjetsa zolephera zazikulu zitatu za vitamini C kuopa kutentha, kuwala ndi chinyezi, ndi kukhazikika kwake ndikwapamwamba kuposa kwa vitamini C. Vitamini C, kupereka vitamini C212g pa 500g.
L-ascorbgyl palmitate (L-AP) ndi mtundu watsopano wazowonjezera zakudya zambiri. Chifukwa cha ntchito yake yapadera, yakhala ikugwiritsidwa ntchito kwambiri ngati mafuta osungunuka a antioxidant komanso zowonjezera zakudya. kapena Food China. Poyerekeza ndi L-ascorbic acid, L-ascorbyl palmitate yathandiza kwambiri antioxidant katundu; chifukwa cha kuyika kwa magulu a palmitic acid, ili ndi magulu onse a hydrophilic ascorbic acid ndi magulu a lipophilic palmitic acid, motero amakhala An ochita bwino kwambiri 31.
Kuphatikiza apo, KageyamaK et al. Komanso anapeza kuti akhoza ziletsa mwamphamvu DNA kaphatikizidwe wa Ehrlich ascites maselo a khansa, ndi kuwola cell nembanemba phospholipids wa maselo a khansa, amene ali kwambiri anticancer mankhwala. Zitha kunenedweratu kuti L-ascorbyl palmitate idzakhala yogwira ntchito ngati chowonjezera chofunikira chamagulu ambiri m'magawo osiyanasiyana monga chakudya, zodzoladzola ndi mankhwala azaumoyo.
M'zaka zaposachedwa, kugwiritsa ntchito L-AP kwakula kuchokera kumunda wambewu ndi mafuta kupita kumadera ena. Mwachitsanzo, angagwiritsidwe ntchito ngati stabilizer mu mankhwala odzola ndi kapisozi kukonzekera, anawonjezera pa pepala matenthedwe kuonjezera bata la pepala, anawonjezera kuti zodzoladzola kumapangitsanso mphamvu zake, ndipo ali antibacterial ntchito motsutsana Bacillus subtilis.
