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Red Yeast Rice Extract Powder
Mafotokozedwe a Mankhwala: Ufa Wofiira wa Yisiti wa Mpunga, wopangidwa ndi fermentation, Monacolin K 0.4% ~ 5.0%.Gulu la Colorcom ndi amodzi mwa akatswiri opanga zinthu ku China.Timapanga matani 300 a mpunga wofiira yisiti pachaka.Zambiri mwazinthu zathu zimatumizidwa ku Europe, America, Korea, Japan, misika ya Singapore ndikupeza mbiri yabwino kuchokera kwa makasitomala athu.Ntchito: 1.Chakudya ndi zakumwa zowonjezera.2.Zamankhwala osamalira thanzi mu makapisozi kapena mapiritsi.3.Madokotala.4.Kupanga zodzoladzola.Phukusi:... -
Red Yeast Rice Extract
Mafotokozedwe a Zogulitsa: Mpunga wofiyira wa yisiti ndi chinthu cha yisiti chomwe chimabzalidwa pampunga, chomwe chimapangidwa kwambiri ndi kupesa yisiti pamakhola ampunga osaphikidwa.Mpunga wofiyira wa yisiti ndi chakudya chambiri ku China, Japan komanso kumadera aku Asia ku United States ndi Canada.Lili ndi zinthu zotchedwa monacolins, zomwe zimaganiziridwa kuti zimachepetsa lipids zamagazi, cholesterol ndi triglycerides.Mpunga wofiira wa yisiti wakhala ukugwiritsidwa ntchito ku China kuyambira nthawi ya Tang, cha m'ma 800 AD. -
Red Yeast Rice
Mafotokozedwe a Zogulitsa: Mpunga wofiira wa yisiti, kapena monascus purpureus, ndi yisiti yomwe imamera pa mpunga.Chakhala chikugwiritsidwa ntchito ngati chakudya chambiri m'maiko ambiri aku Asia ndipo pakali pano chimagwiritsidwa ntchito ngati chowonjezera chopatsa thanzi chomwe chimatengedwa kuti chisamalire cholesterol.Wogwiritsidwa ntchito ku China kwazaka zopitilira chikwi, mpunga wofiira wa yisiti tsopano wapeza njira kwa ogula aku America omwe akufuna njira zina zosinthira ma statins.Makhalidwe: 1. Sound photostability Red yisiti mpunga ndi wokhazikika ndi kuwala;Ndipo yankho lake la mowa ndilosavuta ... -
Mpunga Wofiira Wofiira
Mafotokozedwe a Zamankhwala: Yeast Yoyera Yachilengedwe Yofiira Yeast Rice Extract Pigment Powder Details In Traditional Chinese Medicine, mpunga wa yisiti wofiyira udagwiritsidwa ntchito kuti magazi aziyenda bwino komanso kuthandizira chimbudzi.Tsopano zapezeka kuti zimatsitsa lipids m'magazi, kuphatikiza cholesterol ndi triglycerides.Kugwiritsiridwa ntchito kolembedwa kwa mpunga wofiira wa yisiti kumabwereranso ku China Tang Dynasty mu 800 AD Red yisiti mpunga, kapena monascus purpureus, ndi yisiti amamera pa mpunga.Zakhala zikugwiritsidwa ntchito ngati chakudya chokhazikika m'maiko ambiri aku Asia ... -
Organic Red Yeast Rice Powder
Mafotokozedwe Azinthu: Organic Red Yeast Rice Powder yakhala ikugwiritsidwa ntchito ku Asia kwazaka zambiri ngati chakudya.Ubwino wake wathanzi wapangitsa kukhala chinthu chodziwika bwino chachilengedwe chothandizira thanzi la mtima.Amapangidwa kuchokera ku yisiti yofiira yotchedwa monascus purpureus pamwamba pa mpunga kuti akwaniritse Monacolin K. Mpunga wofiira wa yisiti mwachibadwa uli ndi Monacolin K, yomwe ndi HMG-CoA reductase inhibitor.Monga chithandizo chachilengedwe, ndikuchepetsa cholesterol yotsika kwambiri ya lipoprotein (LDL) ... -
Monascus Purpureus
Kufotokozera Kwazinthu: ufa wa yisiti wofiira wa yisiti umapangidwa ndi kulima mpunga ndi mitundu yosiyanasiyana ya yisiti Monascus purpureus.Zakudya zaku China, monga bakha wa Peking, zimakhala ndi zokonzekera za mpunga wofiira.Ena akhala akugulitsidwa ngati zakudya zowonjezera kuti achepetse lipid komanso kuchuluka kwa lipid m'magazi.Ma Monacolin, omwe yisiti imatulutsa, amapezeka muzakudya zina za mpunga.Monacolin K ndi mankhwala omwe ali m'gulu la mankhwala omwe amadziwika kuti statins ndi shar ... -
Functional Red Yeast Rice Monacolin K 2%
Mafotokozedwe a Zamalonda: Phindu la mpunga wofiira la yisiti pa thanzi limapezeka muzinthu zomwe zimadziwika kuti monacolins, zomwe zimadziwika kuti zimalepheretsa kaphatikizidwe ka cholesterol.Chimodzi mwazinthuzi, monocolin K, chimadziwika kuti chimalepheretsa HMG-CoA reductase, enzyme yomwe imayambitsa kupanga cholesterol.Chifukwa cha ma statins omwe amapezeka mwachilengedwe, mpunga wofiira wa yisiti umagulitsidwa ngati chowonjezera chowongolera cholesterol.Maphunziro a anthu, omwe adayamba m'zaka za m'ma 1970, adatsimikizira ubwino wa mpunga wofiira wa yisiti m'munsi ... -
Ntchito Yofiira Yeast Rice Monacolin K 0.2%
Mafotokozedwe a Mankhwala: Red Yeast Rice Extract Powder ndi mankhwala azikhalidwe zaku China komanso chakudya, zomwe zakhala zikugwiritsidwa ntchito kwazaka masauzande ambiri ku China.Amapangidwa ndi mpunga woyambirira powotchera ndi kukonza, ndipo ufa wambiri ndi wofiira kapena wofiira.Sichimagwiritsidwa ntchito pokongoletsa zakudya zokha, komanso chingagwiritsidwe ntchito kupanga nsomba za mpunga ndi mpunga wofiira wa yisiti.Red Yeast Rice Extract Powder amagwiritsidwa ntchito kwambiri popaka utoto wa soya msuzi wa nyama, soseji, zokometsera, sufu, ndi zina zambiri. Kuphatikiza apo, ufa ndi ... -
Functional Red Yeast Rice Monacolin K 0.1%
Mafotokozedwe a Zamalonda: Chidziwitso cha mankhwalawa Chogulitsidwa chomwe chili ndi lovastatin/monacolin K ndi zosakwana 0.1% chimagwiritsidwa ntchito ngati zinthu zothandizira kuti zisinthe zonse zomwe zili mu lovastatin/monacolin K wa mpunga wofiira womaliza wa yisiti, womwe uli ndi ntchito yofanana ndi madzi kapena wowuma.Kugwiritsa Ntchito: Health Food, Herbal Medicine, Traditional Chinese Medicine, etc. Phukusi: 25 kgs / thumba kapena momwe mukufunira.Kusungirako: Sungani pamalo opumira mpweya, owuma.Miyezo Yoperekedwa: Mu... -
Rice Red Yisiti Yogwira Ntchito
Mafotokozedwe a Zamalonda: Mpunga wofiira wa yisiti wakhala ukugwiritsidwa ntchito ku Asia kwa zaka mazana ambiri ngati chakudya.Ubwino wake wathanzi wapangitsa kukhala chinthu chodziwika bwino chachilengedwe chothandizira thanzi la mtima.Mpunga wofiira wa yisiti umapangidwa ndi kupesa mpunga woyera ndi yisiti yofiira (Monascus purpureus).Mpunga wathu wofiyira yisiti umapangidwa mosamala kuti upewe kupezeka kwa citrinin, chinthu chomwe sichimafunikira pakupanga kupesa.Ntchito: Health Food, Herbal Medicine, Traditional Chinese Medicine, etc. Product... -
Coenzyme Q10 ｜303-98-0
Mafotokozedwe a mankhwala: Makhalidwe: Yellow ku lalanje yellow crystalline ufa Molecular Formula: C59H90O4 Molecular kulemera: 863.3435 Malo osungunuka: 48~52 ℃ Assay: ≥98%(HPLC) Solubleness: Insoluble m'madzi, sungunuka mu methanol ndi ethanol.Kagwiritsidwe: ali ndi ntchito yopititsa patsogolo chitetezo chamunthu, kulimbikitsa anti-oxidation, kuchedwetsa ukalamba komanso kulimbikitsa nyonga za anthu, ndi zina zambiri.
