chikwangwani cha tsamba

Zotsekemera

  • L-arabinose

    L-arabinose

    Description: L-Arabinose ndi shuga wokhala ndi kaboni zisanu wachilengedwe, womwe udali wosiyana ndi chingamu cha arabic ndipo umapezeka m'makoko a zipatso ndi mbewu zonse zachilengedwe.Magawo a hemi-cellulose a zomera monga chimanga cha chimanga ndi bagasse amagwiritsidwa ntchito ngati zipangizo zopangira L-arabinose pakupanga mafakitale amakono.L-arabinose ili ndi mawonekedwe oyera ngati singano, kutsekemera kofewa, theka la kutsekemera kwa sucrose, komanso kusungunuka kwamadzi bwino.L-arabinose ndi chakudya chosagwiritsidwa ntchito m'thupi la munthu, ...
  • D-xylose

    D-xylose

    Description: D-xylose imachokera ku zinthu zachilengedwe monga chimanga ndi nkhuni, zomwe zimaloledwa bwino ndi thupi la munthu ndipo sizimatulutsa kutentha panthawi ya metabolism.Kugwiritsa Ntchito Kwazakudya: Kukoma kwa chakudya ndi kusintha kwamitundu No-kalori, siwotsekemera wa glycemic Pangani rumen Chakudya cha Soya Pangani zinthu zamtengo wapatali monga xylitol, L-theanine, ndi Pro-Xylane.Phukusi: 25 kgs / thumba kapena momwe mukufunira.Kusungirako: Sungani pamalo opumira mpweya, owuma.Executive Standard: International...
  • Polydextrose |68424-04-4

    Polydextrose |68424-04-4

    Kufotokozera Kwazinthu Polydextrose ndi polima wopangidwa ndi shuga wosagawika.Ndi chakudya chomwe chimatchedwa soluble fiber ndi US Food and Drug Administration (FDA) komanso Health Canada, kuyambira mwezi wa April 2013. Nthawi zambiri amagwiritsidwa ntchito kuonjezera zakudya zopanda zakudya zowonjezera zakudya, kusintha shuga, ndi shuga. kuchepetsa zopatsa mphamvu ndi mafuta.Ndi chakudya chamitundu yambiri chopangidwa kuchokera ku dextrose (glucose), kuphatikiza pafupifupi 10 peresenti ya sorbitol ndi 1 peresenti ya citric acid.Izi...
  • Sodium Saccharin |6155-57-3

    Sodium Saccharin |6155-57-3

    Kufotokozera Kwazinthu Sodium Saccharin idapangidwa koyamba mu 1879 ndi Constantin Fahlberg, yemwe anali katswiri wamankhwala opangira zinthu zochokera ku phula la malasha ku Johns Hopkins Univers Sodium saccharin.Pakufufuza kwake konse adapeza mwangozi ma saccharin a Sodium kukhala okoma kwambiri.Mu 1884, Fahlberg anafunsira ma patent m’maiko angapo pamene anafotokoza njira zopangira mankhwala amenewa, amene anawatcha saccharin.Ndi kristalo yoyera kapena mphamvu yokhala ndi kukoma kosasangalatsa kapena kutsekemera pang'ono, kosavuta kusungunuka ...
  • Sodium Cyclamate |139-05-9

    Sodium Cyclamate |139-05-9

    Kufotokozera Kwazinthu Sodium Cyclamate ndi singano yoyera kapena kristalo wonyezimira kapena ufa wa crystalline.Ndiwotsekemera wosapatsa thanzi womwe umatsekemera nthawi 30 mpaka 50 kuposa sucrose.Ndiwopanda fungo, ndipo ndi wokhazikika potentha, kuwala, ndiponso mpweya.Imalekerera alkalinity koma imalekerera pang'ono acidity.Zimatulutsa kukoma koyera kopanda kukoma kowawa.Amagwiritsidwa ntchito kwambiri muzakudya zosiyanasiyana ndipo ndi oyenera odwala matenda ashuga komanso onenepa kwambiri.Kukhala ndi kukoma kokoma koyera, Sodium Cyclamate ndiyopanga ...
  • Aspartame |22839-47-0

    Aspartame |22839-47-0

    Kufotokozera Kwazinthu Aspartame ndi chotsekemera chosakhala ndi ma carbohydrate, monga chotsekemera chopanga, aspartame imakhala ndi kukoma kokoma, pafupifupi wopanda zopatsa mphamvu komanso chakudya.Aspartame ndi nthawi 200 kuposa sucrose yokoma, imatha kuyamwa kwathunthu, popanda vuto lililonse, kagayidwe ka thupi.aspartame otetezeka, kukoma koyera.pakadali pano, aspartame idavomerezedwa kuti igwiritsidwe ntchito m'maiko opitilira 100, idagwiritsidwa ntchito kwambiri muzakumwa, maswiti, chakudya, mankhwala azaumoyo ndi mitundu yonse.Adavomerezedwa ndi FDA mu 1981 ...
  • Manyowa a Fructose |7776-48-9

    Manyowa a Fructose |7776-48-9

    Mafotokozedwe Azamgulu Madzi a Fructose amagwiritsidwa ntchito kwambiri muzakumwa ndi chakudya m'malo mwa sucrose.High Fructose Syrup imachokera ku Wowuma wa Chimanga wapamwamba kwambiri kudzera mu hydrolysis ndi kukonzekera kwa enzyme, kuchita ndi isomerase ndi kuyenga.Ili ndi kukoma kofanana ndi sucrose, koma kukoma kokoma kuposa sucrose.Fructose amagwiritsidwa ntchito kwambiri mu zakumwa, zakumwa za carbonated, zakumwa za zipatso, mikate, makeke, zipatso zamkaka, jams, succades, zakudya zamkaka etc.
  • Glucose Wamadzi |5996-10-1

    Glucose Wamadzi |5996-10-1

    Kufotokozera Kwazinthu Glucose wamadzimadzi amapangidwa kuchokera ku Wowuma wa Chimanga wapamwamba kwambiri mosamalitsa.Dry Solid: 75% -85% Glucose wamadzimadzi wotchedwanso kuti Chimanga madzi ndi manyuchi, opangidwa ndi chimanga monga chakudya, ndipo amapangidwa makamaka ndi shuga.Mitundu iwiri ya machitidwe a enzymatic amagwiritsidwa ntchito kutembenuza chimanga kukhala madzi a chimanga, Kugwiritsa ntchito kwake kwakukulu muzakudya zokonzedwa ndi malonda ndi monga chokometsera, chotsekemera, komanso chifukwa chosunga chinyezi (humectant) chomwe chimapangitsa kuti chakudya chikhale chonyowa komanso chothandiza. .
  • Dextrose Monohydrate |5996-10-1

    Dextrose Monohydrate |5996-10-1

    Products Description Dextrose Monohydrate ndi mtundu woyera hexagonal krustalo amene ntchito wowuma monga zopangira.Amagwiritsidwa ntchito ngati sweetener.Pambuyo Chimanga Wowuma kusandulika madzi dextrose ndi kutengera iwiri enzyme njira, akufunikabe njira monga kuchotsa zotsalira, discoloring, kuchotsa mchere kudzera ion-kusinthanitsa, kenako kudzera ndende, crystallization, kuchepa madzi m'thupi, abstersion, evaporation, etc. Dextrose chakudya. kalasi imagwiritsidwa ntchito kwambiri mumitundu yonse ya foo ...
  • Dextrose Anhydrous |50-99-7

    Dextrose Anhydrous |50-99-7

    Kufotokozera Kwazinthu Dextrose Anhydrous yokhala ndi kuwongolera kokweza kumagwiritsidwa ntchito kwambiri m'makampani azakudya m'malo mwa saccharose.Amagwiritsidwa ntchito ngati chakudya chomwe chimatha kupititsa patsogolo mphamvu m'thupi la munthu, ndi zotsatira za detoxification ndi dieresis komanso.Amagwiritsidwa ntchito makamaka m'makampani opanga mankhwala.Komanso, timagwiritsa ntchito ngati chotsekemera.Dextrose Anhydrous ili mu mawonekedwe a kristalo wopanda mtundu kapena ufa woyera wa crystalline, wokhala ndi kukoma kokoma.Dextrose Anhydrous angagwiritsidwe ntchito ...
  • Sorbitol |50-70-4

    Sorbitol |50-70-4

    Kufotokozera Kwazinthu Sorbitol 70% 1. Zinthu zowuma: 70% 2. Zotsekemera zopanda shuga Kusunga bwino chinyezi Kukana kwa asidi Sorbitol ndi mtundu watsopano wa zotsekemera zopangidwa kuchokera ku shuga woyeretsedwa monga zinthu kudzera mu hydrogenation kuyenga, mokhazikika.Ikatengeka ndi thupi la munthu, imafalikira pang'onopang'ono kenako imakokera ku fructose, ndikutenga nawo gawo mu metabolism ya fructose.Simakhudza shuga wamagazi ndi shuga wa uric.Chifukwa chake, itha kugwiritsidwa ntchito ngati sweetener kwa odwala matenda ashuga.Ndi chinyezi chambiri ...
  • Maltitol Crystal |585-88-6

    Maltitol Crystal |585-88-6

    Kufotokozera Kwazinthu Maltitol Crystal ndi chakudya choyenera kwa odwala omwe ali ndi matenda a shuga Maltitol crystal imapangidwa ndi manyuchi apamwamba kwambiri a malt okhala ndi nickel chothandizira kudzera pa heaMaltitol Crystal ndi imodzi mwazakudya zodziwika bwino komanso zosakaniza m'maiko ambiri, Monga katswiri wothandizira Maltitol Crystal komanso wopanga. , Colorcom yakhala ikupereka ndi kutumiza Maltitol Crystal kuchokera ku China kwa zaka pafupifupi 10, chonde tsimikizirani kuti mugula Maltitol Crystal ku Colorcom.Zochita zamalonda: 1....
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