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Thupi ndi mankhwala katundu: koyera mankhwala ndi woyera olimba, kusungunuka mfundo 49.2 C. Iwo linavunda pa 275 C ndi nthunzi kuthamanga 267_Pa pa 20 C. The choyambirira mankhwala ndi beige odorless olimba ndi yogwira pophika zili zoposa 90%, insoluble. m'madzi ndi sungunuka mu zosungunulira zambiri organic. Kukhazikika kosungirako kunali miyezi 6 pa 15-25 C. Ndiwokhazikika mu njira ya acidic komanso yosavuta kuwola mu njira ya alkaline. Theka la moyo wake wa hydrolysis m'madzi ndi pafupifupi masiku 7. Ndi yokhazikika mwachilengedwe ndipo imagonjetsedwa ndi madzi amvula.

Chowongolera: Imakhala ndi kukhudzana kwambiri komanso kuwopsa kwa m'mimba ku tizirombo ndi nthata komanso zothamangitsa. Ili ndi ma insecticidal spectrum ambiri. Imakhala ndi zochita zambiri, ndipo mlingo wake ndi pafupifupi 15g pa hekitala. Mphamvu yake ndi yofanana ndi ya deltamethrin, komanso ndiyothandiza pa nthata. Izi mankhwala kudya insecticidal kanthu, yaitali zotsatira ndi otsika kawopsedwe kwa tizilombo opindulitsa. Ndiwowopsa kwa njuchi kuposa permetrin ndi cypermethrin. Itha kulamulira thonje boll weevil, thonje bollworm, corn borer, thonje leaf mite, masamba yellow mizere kachilomboka, Plutella xylostella, kabichi mbozi, Spodoptera litura, mbatata aphid, mbatata kachilomboka, biringanya kangaude wofiira, kambuku pansi, aphid aphid, apple leaf miner. , apulo leaf roller moth, citrus leaf miner, pichesi nsabwe, carnivora, tea-worm, tea gall mite, mpunga wa black-tailed leaf hopper, etc. Tizilombo taumoyo monga mphemvu zimathandizanso.

Mfundo zofunika kuziganizira:

(1) Ndi mankhwala ophera tizilombo ndipo ali ndi ntchito yoletsa nthata zovulaza. Choncho, sayenera kugwiritsidwa ntchito ngati mankhwala ophera tizilombo toyambitsa matenda.

(2) Chifukwa n'zosavuta kuwola mumchere wamchere ndi nthaka, sikoyenera kusakaniza ndi zinthu zamchere ndikuzigwiritsa ntchito ngati mankhwala a nthaka.

(3) Nsomba ndi shrimp, njuchi ndi mbozi za silika ndi poizoni kwambiri, choncho zikagwiritsidwa ntchito, zisaipitse maiwe a nsomba, mitsinje, minda ya njuchi ndi minda ya mabulosi.

(4) Ngati yankho lathirira m’diso, liyeretseni ndi madzi oyera kwa mphindi 10-15. Ngati chawaza pakhungu, muzimutsuka ndi madzi ambiri nthawi yomweyo. Ngati sanamwe molakwika, sanzini nthawi yomweyo ndipo pitani kuchipatala msanga. Ogwira ntchito zachipatala amatha kutsuka m'mimba mwa odwala, koma chisamaliro chiyenera kutengedwa kuti m'mimba musalowe m'njira yopuma.

Phukusi:50KG / pulasitiki ng'oma, 200KG / zitsulo ng'oma kapena ngati mukufuna.

Posungira:Kusunga pa mpweya wokwanira, malo ouma.

ExecutiveZokhazikika:International Standard.