Dextrose Monohydrate | 5996-10-1
Kufotokozera Zamalonda
Dextrose Monohydrate ndi mtundu woyera hexagonal krustalo amene ntchito wowuma monga zopangira. Amagwiritsidwa ntchito ngati sweetener.
Pambuyo pa Chimanga Wowuma kusinthidwa kukhala madzi a dextrose potengera njira ya michere iwiri, imafunikirabe njira monga kuchotsa zotsalira, kutayika, kuchotsa mchere kudzera pakusinthana kwa ion, kenako ndikupitilira ndende, crystallization, kutaya madzi m'thupi, kutulutsa madzi, kutulutsa madzi, etc.
Dextrose ya kalasi yazakudya imagwiritsidwa ntchito kwambiri muzakudya zamitundu yonse ndi zakumwa m'malo mwa sucrose ngati zotsekemera komanso zopangira mufakitale yopanga mankhwala kuti apange Vitamini C ndi sorbitol, etc.
Ntchito (Gulu la Chakudya):
Dextrose monohydrate ndi mwachindunji edible ndipo angagwiritsidwe ntchito confections, makeke, zakumwa, masikono, torrefied zakudya, mankhwala mankhwala kupanikizana odzola ndi uchi mankhwala kulawa bwino, khalidwe ndi mtengo wotsika.
Kwa makeke ndi zakudya zowotcha zimatha kukhala zofewa, ndikuwonjezera moyo wa alumali.
Dextrose Powder imatha kusungunuka, imatha kugwiritsidwa ntchito kwambiri muzakumwa ndi chakudya chozizira.
Ufawu umagwiritsidwa ntchito m'mafakitale opangira fiber.
Katundu wa Dextrose Powder ndi ofanana ndi madzi a maltose, kotero kuti ndizosavuta kulandiridwa pamsika.
Kufotokozera
ITEM | ZOYENERA |
KUONEKERA | ZINTHU ZOYERA ZA CHIKHALIDWE |
KUGWIRITSA NTCHITO | CHOsungunuka KWAULERE MMADZI, CHOsungunuka PAMODZI PAMODZI |
ZOYESA | 99.5% MIN |
KUSINTHA KWA MASO | + 52.6 °~+ 53.2 ° |
KUTAYEKA PA KUYAMUKA | 10.0% MAX |
SULUFUR DIOXIDE | 0.002% MAX |
CHLORIDES | 0.018% MAX |
ZONSE PA POYATSA | 0.1% MAX |
WOWIRITSA | AMAPHUNZITSA MAYESO |
LEAD | 0.1MG/KG MAX |
Mtengo wa ARSENIC | 1MG/KG MAX |
MA BACTERIA ONSE | 1000PCS/G MAX |
ZINTHU ZINTHU NDI ZINTHU | 100PCS/G MAX |
ESCHERICHIA COLI | ZOSAVUTA |
ZOYESA | 99.5% MIN |