Enzymatic Hydrolysis ya Mapuloteni a Nsomba
Kufotokozera Zamalonda
Mafotokozedwe Akatundu: The zopangira zaEnzymaticHhydrolysis waFayiProtein ndi koyera nsomba pambuyo nayonso mphamvu, makamaka zochokera m'nyanja zakuya nsomba monga zopangira, kusankha kwambiri enzyme kukonzekera, kudzera biological enzymatic hydrolysis ndondomeko, Tingafinye muna Marine nsomba oligopeptide, kwambiri unsaturated mafuta acid (DHA, EPA) ndi zina bioactive mankhwala..
Kugwiritsa ntchito: Monga fetereza, imatha kulimbikitsa kukula kwa mbewu ndikusintha mtundu wa mbewu.
Posungira:Mankhwala ayenera kusungidwa pamthunzi ndi malo ozizira. Musalole kuti likhale padzuwa. Kuchita sikungakhudzidwe ndi chinyezi.
MiyezoExeodulidwa:International Standard.
Zogulitsa:
Kanthu | Mlozera |
Maonekedwe | Matani |
Alginic acid | 6-8% |
PH | 5-6.5 |