Hexane | 110-54-3
Zambiri Zakuthupi:
| Dzina lazogulitsa | Hexane |
| Katundu | Kutentha kwambiri kwamadzi opanda mtundu okhala ndi petulofungo |
| Melting Point (°C) | -95.3-94.3 |
| Boiling Point (°C) | 69 |
| Kachulukidwe wachibale (Madzi=1) | 0.66 |
| Kuchuluka kwa nthunzi (mpweya=1) | 2.97 |
| Kuthamanga kwa nthunzi (kPa) | 17(20°C) |
| Kutentha kwamphamvu (kJ/mol) | -4159.1 |
| Kutentha kwambiri (°C) | 234.8 |
| Critical pressure (MPa) | 3.09 |
| Octanol/water partition coefficient | 3.9 |
| Pothirira (°C) | -22 |
| Kutentha koyatsira (°C) | 225 |
| Kuphulika kwapamwamba (%) | 7.5 |
| Zochepa zophulika (%) | 1.1 |
| Kusungunuka | Insoluble m'madzi, sungunuka mu zosungunulira zambiri organic monga ethanol, etha, acetone, chloroform, etc. |
Katundu ndi Kukhazikika:
1.Kukhazikika: Kukhazikika
2. Zinthu zoletsedwa:Strong okosijeni, zidulo amphamvu, maziko amphamvu, halogens
3. Polymerization ngozi:Non-polymerization
Ntchito Yogulitsa:
1.Mainly ntchito monga zosungunulira, monga propylene ndi zina olefin polymerisation zosungunulira, edible masamba mafuta m'zigawo agent, mphira ndi zosungunulira utoto ndi pigment diluent. Komanso, ndi mkulu-octane mafuta.
2.Mainly amagwiritsidwa ntchito poyang'anira mlengalenga ndikukonzekera gasi wamba ndi mpweya wa calibration.
3.Kugwiritsidwa ntchito ngati zosungunulira ndi zowunikira pakuwunika kwa chromatographic. Ntchito kutsimikiza refractive index, methanol mu mtima wa madzi, komanso organic synthesis.
4.Mainly ntchito monga zosungunulira. Amagwiritsidwa ntchito ngati zosungunulira mu zodzoladzola, zomwe zimagwiritsidwa ntchito makamaka ngati zosungunulira za misomali ndi zodzoladzola zina ndi mapadi.
5.Used mu kaphatikizidwe organic, monga zosungunulira, mankhwala reagent, utoto diluent, polymerisation anachita sing'anga.
Zolemba Zosungira:
1.Sungani m'nyumba yosungiramo zoziziritsa komanso mpweya wabwino.
2. Khalani kutali ndi moto ndi gwero la kutentha.
3.Theyosungirakokutentha sikuyenera kupitirira 29 ° C.
4.Sungani chidebe chosindikizidwa.
5. Iyenera kusungidwa mosiyana ndi oxidizing agents,osakukhala osakanikirana.
6.Gwiritsani ntchito zounikira zosaphulika ndi mpweya wabwino.
7.Letsani kugwiritsa ntchito zida zamakina ndi zida zomwe zimakhala zosavuta kupanga zopsereza.
8.Malo osungira ayenera kukhala ndi zida zowonongeka zowonongeka ndi zipangizo zoyenera zogona.
