Hydrolyzed Amino Acid Poda
Zogulitsa:
Kanthu | Kufotokozera 1 | Specification 2 | Kufotokozera 3 |
Zonse za amino acid | ≥80% | ≥60% | ≥40% |
Free Amino Acid | ≥75% | ≥55% | ≥38% |
PH | 4~6 pa | 3 ~5 | 4~6 pa |
Mafotokozedwe Akatundu:
Amino zidulo osati m'nthaka ndi mayamwidwe, neutralization wa mankhwala kuchepetsa kawopsedwe la efficacy, komanso otengeka ndi mbewu kwambiri kuchepetsa ndi kusintha mbewu kukana kuwonongeka kwa mankhwala, pamene chilala, kuzizira, chisanu, kusefukira kukana ndi kwambiri. zoonekeratu.
Ntchito:
Imatha kuthira zakudya m'nthaka, kulimbikitsa kukula kwa mizu, kupangitsa mbewu kukula mokhazikika komanso molimba, pogwiritsa ntchito feteleza wambiri komanso zokolola zambiri.
Ikhoza kupititsa patsogolo ntchito ya photosynthetic ya mbewu, kulimbikitsa kusamutsa ndi kunyamula katundu wa photosynthesis, kupititsa patsogolo mbewu, ndi kupititsa patsogolo malonda awo.
Ikhoza kupititsa patsogolo malo ang'onoang'ono pakati pa mizu ya mbewu, kulepheretsa kufalikira kwa matenda oyambitsidwa ndi nthaka, ndi kukana zotsatira za kukonzanso mbewu.
Kufananiza ndi feteleza wachilengedwe, kumatha kukulitsa mphamvu yolumikizana ndi michere, ndipo zotsatira za kuchuluka kwa zokolola ndizofunikira kwambiri.
Kugwiritsa ntchito nthawi yayitali, kupangitsa dothi kukhala losalala komanso lotayirira, kuchepetsa kuchuluka kwa kutumphuka kwa dothi, kukulitsa luso la nthaka kusunga feteleza ndi madzi.
Phukusi:25 kgs / thumba kapena momwe mukufunira.
Posungira:Kusunga pa mpweya wokwanira, malo ouma.
ExecutiveZokhazikika:International Standard.