L-Lysine HCL | 657-27-2
Zogulitsa:
Kanthu | Kufotokozera |
Chloride (CI) | ≤0.02% |
Ammonium(NH4) | ≤0.02% |
Sulfate (SO4) | ≤0.02% |
Kutaya pakuyanika | ≤0.04% |
PH | 5-6 |
Mafotokozedwe Akatundu:
Lysine ndi imodzi mwama amino acid ofunikira kwambiri, ndipo makampani opanga ma amino acid asanduka bizinesi yayikulu komanso yofunika kwambiri. Lysine amagwiritsidwa ntchito makamaka mu zakudya, mankhwala ndi chakudya.
Kugwiritsa ntchito: Amagwiritsidwa ntchito makamaka ngati chakudya, mankhwala, chakudya. Imagwiritsidwa ntchito ngati chakudya cholimbitsa thupi, ndi gawo lofunikira pazakudya zanyama. Ikhoza kupititsa patsogolo chilakolako cha ziweto ndi nkhuku, kupititsa patsogolo luso la kukana matenda, kulimbikitsa machiritso a zoopsa ndi kusintha khalidwe la nyama. Iwo akhoza kumapangitsanso katulutsidwe wa chapamimba madzi ndi zofunika kuti synthesis ubongo misempha, majeremusi maselo, mapuloteni ndi hemoglobin.
Phukusi:25 kgs / thumba kapena momwe mukufunira.
Posungira:Mankhwala ayenera kusungidwa pamthunzi ndi malo ozizira. Musalole kuti likhale padzuwa. Kuchita sikungakhudzidwe ndi chinyezi.
MiyezoExeodulidwa:International Standard.