Mndandanda wa mapuloteni a mbatata ndi mtundu wonyezimira wonyezimira, wopepuka komanso wofewa, wopanda fungo lachilendo, tinthu tating'onoting'ono komanso tofanana.
Kafukufuku wasonyeza kuti mapuloteni a mbatata ndi mapuloteni athunthu, opangidwa ndi 19 amino acid, omwe ali ndi 42.05%. Ma amino acid omwe ali ndi mapuloteni a mbatata ndiwomveka, ma amino acid ofunikira ndi 20.13%, ndipo osafunikira amino acid ndi 21.92%. Ma amino acid ofunikira a mapuloteni a mbatata anali 47.9% ya amino acid onse, ndipo ma amino acid ake ofunikira anali ofanana ndi mapuloteni a dzira (49.7%), omwe anali apamwamba kwambiri kuposa mapuloteni wamba a FAO/WHO. Amino acid yoyamba yoletsa mapuloteni a mbatata ndi tryptophan, ndipo imakhala ndi lysine, yomwe ikusowa muzakudya zina, ndipo imatha kuthandizira mapuloteni osiyanasiyana ambewu monga mapuloteni a soya.
Kodi mapuloteni a mbatata amagwira ntchito bwanji?
Kafukufuku wasonyeza kuti mapuloteni a mbatata amatha kulepheretsa kuyika kwamafuta mu mtima, kusunga kukhazikika kwa mitsempha yamagazi, kuteteza matenda a atherosulinosis, kupewa kufowoka kwa minofu yolumikizana m'chiwindi ndi impso, ndikusunga mafuta m'njira yopuma komanso m'mimba. .
Mbatata glycoprotein ndiye chigawo chachikulu cha mapuloteni a mbatata okhala ndi kusungunuka kwabwino, emulsifying, thovu ndi gelling katundu, komanso ester acyl hydrolysis ntchito ndi antioxidant ntchito.
Nthawi yotumiza: Aug-15-2022