Pamodzi | 2312-35-8
Zogulitsa:
| Kanthu | Kufotokozera |
| Zomwe Zimagwira Ntchito | ≥90% |
| Madzi | ≤0.4% |
| Acidity (monga H2SO4) | ≤0.3% |
| Acetone Insoluble Material | ≤0.2% |
Mafotokozedwe Akatundu: Propargite ndi organic pawiri, kuyaka, osasungunuka m'madzi, mosavuta kusungunuka mu acetone, xylene ndi zina zambiri organic solvents.
Kugwiritsa ntchito: Monga mankhwala ophera tizilombo, kuwongolera nsabwe za m'masamba (makamaka masitepe) pa mbewu zosiyanasiyana, kuphatikiza mipesa, mitengo yazipatso (monga zipatso zapamwamba, zipatso zamwala, zipatso za citrus), hops, mtedza, tomato, masamba, zokongoletsa, thonje, chimanga, mtedza, ndi manyuchi.
Phukusi:25 kgs / thumba kapena momwe mukufunira.
Posungira:Mankhwala ayenera kusungidwa pamthunzi ndi malo ozizira. Musalole kuti likhale padzuwa. Kuchita sikungakhudzidwe ndi chinyezi.
MiyezoExeodulidwa:International Standard.
