chikwangwani cha tsamba

Rosemary Tingafinye 5% Rosmarinic Acid | 80225-53-2

Rosemary Tingafinye 5% Rosmarinic Acid | 80225-53-2


  • Dzina lodziwika:Rosmarinus Officinalis
  • Nambala ya CAS::80225-53-2
  • Maonekedwe:Brown yellow powder
  • Molecular formula:C20H26O5
  • Zambiri mu 20' FCL:20MT
  • Min. Kuitanitsa:25KG
  • Dzina la Brand:Colorcom
  • Shelf Life:zaka 2
  • Malo Ochokera:China
  • Phukusi:25 kgs / thumba kapena momwe mukufunira
  • Posungira:Kusunga pa mpweya wokwanira, malo ouma
  • Miyezo yochitidwa:International Standard
  • Zogulitsa:5% Rosmarinic acid
  • Tsatanetsatane wa Zamalonda

    Zolemba Zamalonda

    Mafotokozedwe Akatundu:

    Mafotokozedwe Akatundu:

    Zigawo zazikulu za rosemary Tingafinye ndi rosemaryol, carnosol ndi carnosic acid.

    Zigawo zazikulu zingapo mu rosemary Tingafinye ali ndi mphamvu antioxidant ntchito.

    Zimakhala ndi zotsatira zoonekeratu poletsa oxidation yamafuta ndikusunga kukoma kwa nyama.

    Mphamvu ndi udindo wa Rosemary kuchotsa 5% Rosmarinic acid: 

    Chotsitsa cha rosemary chimakhalanso ndi ntchito zolimbikitsa kufalikira kwa magazi, kulimbikitsa kagayidwe, kutsitsa shuga wamagazi, kupewa ndi kuchiza atherosulinosis, kuwongolera kukumbukira, kukongola, kutsitsa cholesterol, kuchepa thupi, kuwongolera chidwi, kulimbikitsa ntchito ya chiwindi, ndikuwongolera tsitsi.

    Angagwiritsidwe ntchito adjuvant mankhwala a nyamakazi, zoopsa, rheumatism ndi matenda ena. Rosemary imakhalanso ndi zotsatira zabwino zochepetsera chifuwa ndi kuchepetsa mphumu, kotero imakhala ndi zotsatira zabwino zochizira matenda opuma monga mphumu ndi bronchitis.


  • Zam'mbuyo:
  • Ena: