Seaweed Extract (Zamadzimadzi)
Zogulitsa:
|
Kanthu | Mlozera | |||
| 20 magalamu a madzi amchere | 30 madzi am'nyanja kuchotsa madzi | 40 madzi am'nyanja kuchotsa madzi | Enzymatic hydrolysis madzi | |
| Organic kanthu | ≥150g/L | ≥100g/L | ≥300g/L | ≥45g/L |
| Alginic acid | ≥20g/L | ≥50g/L | ≥100g/L | ≥30g/L |
Mafotokozedwe Akatundu: Madzi a m'nyanja zam'madzi amagwiritsa ntchito algae wa bulauni ngati zopangira ndipo amakonzedwa kudzera muukadaulo wa biodegradation ndi ndende. Mankhwalawa amasunga zakudya zam'nyanja zam'madzi mpaka kufika pamtunda waukulu, kusonyeza mtundu wa bulauni wa m'nyanja yokha, ndipo kukoma kwa nyanja kumakhala kolimba. Lili ndi alginic acid, ayodini, mannitol ndi zitsamba zam'madzi. Phenols, seaweed polysaccharides ndi zinthu zina za m'nyanja zam'madzi, komanso kufufuza zinthu monga calcium, magnesium, iron, zinki, boron, ndi manganese, komanso gibberellins, betaine, cytokines, ndi phenolic polima mankhwala.
Kugwiritsa ntchito: Monga fetereza
Phukusi:25 kgs / thumba kapena momwe mukufunira.
Posungira:Pewani kuwala, kusungidwa pamalo ozizira.
MiyezoExeodulidwa: International Standard.
