11016-15-2 | Spirulina Blue (Phycocyanin)Ufa

Phycocyanin ndi phycobiliprotein yomwe imayeretsedwa ku spirulina yodyedwa ndi ukadaulo wochotsa madzi ndi ukadaulo wolekanitsa wa membrane. Ndi chinthu chapadera kwambiri chogwira ntchito muzakudya za spirulina. Buluu ndi woyera komanso womveka. Pakalipano, C-phycocyanin, chisakanizo cha phycoerythrin ndi isophycocyanin, chimatulutsidwa makamaka, ndi mapuloteni ena ang'onoang'ono ndi ma carbohydrate omwe amapezeka mwachibadwa mu spirulina.
Akagwiritsidwa ntchito ngati pigment, zowunikira zimasiyanitsidwa ndi mtengo wamtundu:
Pakadali pano, mawonekedwe wamba ndi mtengo wamtundu wa 180 (mtundu wamtundu umasinthidwa kukhala woyamwa pa 618nm ndi kuzindikira kwa UV pansi pa chinthu chodziwikiratu). Nthawi zambiri kuwonjezera trehalose monga chonyamulira kumatha kuwonjezera kukhazikika kwa chinthucho. Mutha kusinthanso mtengo wotsika, wapamwamba wamtundu kapena ufa wangwiro, ndipo kasitomala amasankha chonyamulira kuti awonjezere.
Akagwiritsidwa ntchito ngati chowonjezera chopatsa thanzi, makasitomala ena amasiyanitsa zomwe zili mu phycocyanin:
Pakalipano, iwo amasinthidwa malinga ndi zomwe zimatchulidwa ndi kasitomala.
Zonse zamtundu wamtundu ndi zomwe zili mu phycocyanin zomwe zili mu chinthu chomaliza, ndipo mtengo wamtundu umakhala wapamwamba kwambiri. Zogulitsa zamitundu 180 zimagwirizana ndi phycocyanin zomwe zili 25% -30%
Amagwiritsidwa ntchito ngati chowonjezera cha chakudya ku China. Sichinatchulidwebe muzakudya kapena kalozera watsopano wazakudya. "Miyezo Yaukhondo Yogwiritsa Ntchito Zakudya Zowonjezera" (GB2760-2014) imati itha kugwiritsidwa ntchito ngati maswiti, odzola, popsicles, ayisikilimu, ayisikilimu, zinthu za tchizi, zakumwa za zipatso (zokometsera), komanso kuchuluka kwa momwe mungagwiritsire ntchito. ndi 0.8g/kg.
Phycocyanin adadutsa GRAS ku United States mu 2012 ndipo angagwiritsidwe ntchito ngati chakudya chamagulu muzakudya zonse ndi zakudya zowonjezera (kupatulapo chakudya cha ana). Monga chophatikizira muzakudya zonse kupatula ma formula a makanda ndi zakudya zomwe zili pansi pa ulamuliro wa USDA pamlingo wopitilira 250 milligrams pakutumikira.
Monga Spirulina Extract, ikhoza kugwiritsidwa ntchito mu confectionery, frosting, ayisikilimu, makeke ozizira, zokutira ndi zokongoletsera, chakumwa cholimba, yogurt, mchenga Palibe malire pa kuchuluka kwa zosakaniza monga mkate, pudding, tchizi, maswiti a gel. , buledi, tirigu wokonzeka kudya, ndi zakudya zowonjezera (mapiritsi, makapisozi).
Monga chinthu chimodzi, sichikuphatikizidwa pamndandanda wowonjezera wazakudya (palibe E-nambala). Komabe, European Union ili ndi muyezo wodziwira ngati chotsitsa chingagwiritsidwe ntchito ngati chophatikizira cha chakudya chofanana ndi gwero lake, ndiko kuti, monga zakudya zokhala ndi zinthu zokongola (zakudya zamitundu) kapena mtundu (pigment). Phycocyanin imakwaniritsa mulingo uwu ndipo imatha kugwiritsidwa ntchito ngati chakudya ngati chotsitsa cha spirulina kapena kukhazikika.