chikwangwani cha tsamba

Msuzi wa Msuzi wa Ng'ombe

Msuzi wa Msuzi wa Ng'ombe


  • Dzina Lodziwika:Mapuloteni a Ng'ombe Alekanitsidwa
  • Gulu:Chofunikira cha Sayansi Yamoyo - Chakudya Chowonjezera
  • Maonekedwe:ufa woyera mpaka wopepuka wachikasu
  • Mtundu:Colorcom
  • Executive Standard:International Standard
  • Zambiri mu 20' FCL:20MT
  • Min. Kuitanitsa:25KG
  • Tsatanetsatane wa Zamalonda

    Zolemba Zamalonda

    Mafotokozedwe Akatundu:

    Ufa Wa Msuzi Wa Ng'ombe Wopangidwa kuchokera ku mafupa ndi zikopa za ng'ombe, ufa wathu wa fupa wa fupa ndi wachilengedwe ndipo ulibe zodzaza, zowonjezera kapena zotetezera. Msuzi wa ng'ombe wa ng'ombe ndi gwero labwino kwambiri la mapuloteni, collagen, amino acid ofunikira ndi mchere. Mapuloteni a msuzi wa mafupa ali ndi ma amino acid onse 9 ofunikira kuphatikiza glycine ndi proline omwe ndi ma amino acid ofunikira pakupanga kolajeni.
    Ufa Wa Msuzi Wa Nyama Ya Ng'ombe Chophatikizika ichi ndi cha omwe amapanga zowonjezera zowonjezera, mipiringidzo ndi zakumwa, omwe akufuna kutsata njira zokhazikika, zoyera komanso zopatsa thanzi. Ngati mukufuna kukhazikitsa chowonjezera cha fupa kuti muwonjezere pamzere wanu, ndife opangira fupa la msuzi wapamwamba kwambiri. Mphamvu zathu zimatilola kukwaniritsa mulingo uliwonse wofunikira. Tili ndi katundu ku USA.

    Ntchito Yogulitsa:

    1.Okonzeka-Kumwa fupa broths ndi soups
    2.Bone broth ufa wosakaniza
    3.Zokhwasula-khwasula, khofi ndi mipiringidzo

    Zogulitsa:

    Kanthu Standard
    Mtundu Choyera mpaka chachikasu chopepuka
    Mapuloteni ≧90%
    Chinyezi ≦8%
    Ph 5.5-7.0
    Microbiological  
    Chiwerengero cha Mabakiteriya Onse ≦1,000 Cfu/G
    Nkhungu ≦10 CFU/G
    Yisiti ≦10 CFU/G
    Escherichia Coli ND
    Salmonella ND
    Nutrition Information/100 G Ufa
    Zopatsa mphamvu
    Kuchokera ku Mapuloteni 362 kcal
    Kuchokera ku Mafuta 0 kcal
    Kuchokera ku Total 362 kcal
    Mapuloteni 98g pa
    Zopanda Chinyezi 96g pa
    Chinyezi 6.5g ku
    Zakudya za Fiber 0 G
    Cholesterol 0 mg

  • Zam'mbuyo:
  • Ena: