Bilberry Extract - Anthocyanins

Anthocyanins (komanso anthocyans; kuchokera ku Chigriki: ἀνθός (anthos) = duwa + κυανός (kyanos) = buluu) ndi ma vacuolar pigments osungunuka m'madzi omwe amatha kuwoneka ofiira, ofiirira, kapena abuluu kutengera pH. Iwo ali m'gulu la makolo a mamolekyu otchedwa flavonoidssynthesized kudzera mu njira ya phenylpropanoid; alibe fungo ndipo pafupifupi alibe kukoma, kumathandizira kulawa ngati astringent sensation.Anthocyanins amapezeka m'magulu onse a zomera zapamwamba, kuphatikizapo masamba, zimayambira, mizu, maluwa, ndi zipatso. Anthoxanthins ndi owoneka bwino, oyera mpaka achikasu ofanana ndi anthocyanins omwe amapezeka muzomera. Anthocyanins amachokera ku anthocyanidins powonjezera shuga wokhazikika.

Plantsrich mu anthocyanins ndi mitundu ya Vaccinium, monga mabulosi abuluu, cranberry, ndi bilberry; Zipatso za Rubus, kuphatikizapo rasipiberi wakuda, rasipiberi wofiira, ndi mabulosi akuda; blackcurrant, chitumbuwa, peel biringanya, mpunga wakuda, Concord mphesa, muscadine mphesa, kabichi wofiira, ndi masamba a violet. Anthocyanins sakhala ndi nthochi zambiri, katsitsumzukwa, nandolo, fennel, peyala, ndi mbatata, ndipo mwina mitundu ina ya mabulosi obiriwira imasowa. Mapichesi ofiira amakhala ndi anthocyanins ambiri.