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Glucono-Delta-Lactone (GDL) - 90-80-2

Glucono-Delta-Lactone (GDL) - 90-80-2


  • Mtundu:Zoteteza
  • EINECS No.::202-016-5
  • Nambala ya CAS::90-80-2
  • Zambiri mu 20' FCL:24MT
  • Min. Kuitanitsa:1000KG
  • Kuyika:25KG / matumba
  • Tsatanetsatane wa Zamalonda

    Zolemba Zamalonda

    Kufotokozera Zamalonda

    Glucono delta-lactone (GDL) ndi chowonjezera chachilengedwe chopezeka ndi E575 chomwe chimagwiritsidwa ntchito ngati sequestrant, acidifier, kapena kuchiritsa, pickling, kapena chotupitsa. Ndi lactone (cyclic ester) ya D-gluconic acid. GDL yoyera ndi ufa wonyezimira wopanda fungo.

    GDL imapezeka kawirikawiri mu uchi, timadziti ta zipatso, mafuta opangira mafuta a munthu, ndi vinyo. GDL salowerera ndale koma imasungunuka m'madzi kupita ku gluconic acid yomwe imakhala acidic, kuonjezera kukoma kwa zakudya, ngakhale ili ndi pafupifupi gawo limodzi mwa magawo atatu a citric acid wowawasa. Imasinthidwa kukhala glucose; gilamu imodzi ya GDL imatulutsa mphamvu ya kagayidwe kachakudya yofanana ndi gramu imodzi ya shuga.

    Kuphatikiza pa madzi, GDL imapangidwa pang'ono ndi hydrolyzed kukhala gluconic acid, ndikuyezera pakati pa mawonekedwe a lactone ndi mawonekedwe a asidi omwe amakhazikitsidwa ngati kufanana kwa mankhwala. Mlingo wa hydrolysis wa GDL ukuwonjezeka ndi kutentha ndi mkulu pH

     

    Kufotokozera

    ITEM ZOYENERA
    CHIZINDIKIRO ZABWINO
    GDL 99-100.5%
    MAKHALIDWE UFUWU WOYERA WA CHIKHALIDWE, WOSAFUNUKA
    KUGWIRITSA NTCHITO ZOTHANDIZA ZOTHANDIZA M'MADZI, ZOTHANDIZA ZOTHANDIZA MU ETHANOL
    MFUNDO YOSUNGA 152℃±2
    CHINYEWE =<0.5%
    ZOCHEPETSA (AS D-GLUCOSE) =<0.5%
    AS =<1PPM
    MTIMA WOTSATIRA =<10PPM
    LEAD =<2PPM
    MERCURY =<0.1PPM
    CADMIUM =<2PPM
    Chithunzi cha CALCIUM =<0.05%
    CHLORIDE =<0.05%
    SULPATES =<0.02%
    KUTAYEKA PA KUYAMUKA =<1%
    PH 1.5-1.8
    AEROBE 50/G MAX
    YITSO 10/G MAX
    NTCHITO 10/G MAX
    E.COLI SIKUPEZEKA PA 30G
    SALMONELLA SIKUCHOKERA PA 25G

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