L(+)-Arginine |74-79-3
Zogulitsa:
| Zinthu zoyesera | Kufotokozera |
| Yogwira pophika zili | 99% |
| Kuchulukana | 1.2297 |
| Malo osungunuka | 222 ° C |
| Boiling Point | 305.18°C |
| Maonekedwe | White ufa |
| Mtengo wapatali wa magawo PH | 10.5-12.0 |
Mafotokozedwe Akatundu:
L-Arginine ndi coding amino acid mu kaphatikizidwe ka mapuloteni ndipo ndi amodzi mwa ma amino acid 8 ofunikira.Thupi limafunikira kuti ligwire ntchito zosiyanasiyana.Mwachitsanzo, imalimbikitsa thupi kuti litulutse mankhwala enaake monga insulini ndi hormone ya kukula kwaumunthu.Amino acid amathandizanso kuchotsa ammonia m'thupi ndipo amatha kulimbikitsa machiritso a zilonda.
Ntchito:
(1) Amagwiritsidwa ntchito pa maphunziro a zamankhwala am'thupi, mitundu yonse ya chikomokere ndi mitundu yachiwindi ya ma virus yokhala ndi alanine aminotransferase.
(2)Zopatsa thanzi;zonunkhira.
(3)Amino acid mankhwala.
(4) Amagwiritsidwa ntchito ngati zopangira mankhwala komanso zowonjezera zakudya.
(5) Limbikitsani kukula kwa mizu ya mbewu, kalambulabwalo wa kaphatikizidwe ka polyamine, kukulitsa kukana mchere wa mbewu.
Phukusi:25 kgs / thumba kapena momwe mukufunira.
Posungira:Kusunga pa mpweya wokwanira, malo ouma.
ExecutiveZokhazikika:International Standard.
