L-Citrullin-DL-malate2:1 | 54940-97-5
Mafotokozedwe Akatundu:
Kuphatikizika kwa citrulline ndi malate kumabweretsa phindu lokulitsa ntchito ya minofu, motero L-citrulline DL-malate imagwiritsidwa ntchito kwambiri ngati chowonjezera kuti chiwongolere masewera olimbitsa thupi.
Kuchita bwino kwa L-citrulline DL-malate 2:1 :
Kutsika kwa kuthamanga kwa magaziKafukufuku wambiri wodalirika wapeza kugwirizana kwakukulu pakati pa L-citrulline DL-malate ndi kuthamanga kwa magazi. Zasonyezedwa kuti zimathandizira kukonza magwiridwe antchito a ma cell omwe ali m'mitsempha yamagazi ndipo amakhala ngati chilimbikitso chachilengedwe cha nitric oxide.
Akhoza Kuthandiza Kuchiza Erectile DysfunctionErectile dysfunction (ED) ndikulephera kupeza kapena kusunga erection, zomwe zingayambitsidwe ndi mavuto azachipatala monga kuthamanga kwa magazi ndi mavuto a maganizo ndi maganizo monga kupsinjika maganizo.
Amathandizira kukula kwa minofuMa amino acid monga awa ndi ofunikira kwambiri pankhani ya kukula kwa minofu.
Limbikitsani masewera olimbitsa thupi Kafukufuku wina akusonyeza kuti amino acid imeneyi ingathandize kusintha kagwiritsidwe ntchito ka okosijeni mu minofu yanu, zomwe zingakupatseni phindu lalikulu pazochitika zanu zolimbitsa thupi.
Zizindikiro zaukadaulo za L-citrulline DL-malate 2:1 :
| Analysis Chinthu | Kufotokozera |
| Kufotokozera | Makristasi oyera kapena ufa wa crystalline |
| Kusungunuka (1g mu 20ml madzi) | Zomveka |
| Kuyesa | ≥98.5% |
| Kuzungulira kwachindunji[a]D20° | +17.5°±1.0° |
| Kutaya pakuyanika | ≤0.30% |
| Zotsalira pakuyatsa | ≤0.1% |
| Sulfate (SO4) | ≤0.02% |
| Chloride (monga Cl) | ≤0.05% |
| Iron (monga Fe) | ≤30 ppm |
| Zitsulo zolemera (monga Pb) | ≤10ppm |
| Arsenic (AS2O3) | ≤1 ppm |
| Kutsogolera (Pb) | ≤3 ppm |
| Mercury (Hg) | ≤0.1ppm |
| Cadmium (Cd) | ≤1ppm |
| Mercury | ≤0.1ppm |
| L-L-Citrulline | 62.5% ~ 74.2% |
| DL- DL-Malate | 25.8% ~ 37.5% |
| Total Plate Count | ≤1000cfu/g |
| Total Yeast ndi Mold | ≤100cfu/g |
| E.Coli | Zoipa |
| Salmonella | Zoipa |
| Staphylococcus | Zoipa |
