Polydextrose |68424-04-4

Polydextrose ndi polima wopangidwa ndi glucose wosagawika.Ndi chakudya chomwe chimatchedwa soluble fiber ndi US Food and Drug Administration (FDA) komanso Health Canada, kuyambira mwezi wa April 2013. Nthawi zambiri amagwiritsidwa ntchito kuonjezera zakudya zopanda zakudya zowonjezera zakudya, kusintha shuga, ndi shuga. kuchepetsa zopatsa mphamvu ndi mafuta.Ndi chakudya chamitundu yambiri chopangidwa kuchokera ku dextrose (glucose), kuphatikiza pafupifupi 10 peresenti ya sorbitol ndi 1 peresenti ya citric acid.E nambala yake ndi E1200.A FDA adavomereza izi mu 1981.

Polydextrose nthawi zambiri amagwiritsidwa ntchito m'malo mwa shuga, wowuma, ndi mafuta muzakumwa zamalonda, makeke, maswiti, zosakaniza za mchere, chimanga cham'mawa, ma gelatin, mchere wozizira, ma puddings, ndi mavalidwe a saladi.Polydextrose imagwiritsidwa ntchito nthawi zambiri ngati chophatikizira muzakudya zokhala ndi ma carb ochepa, opanda shuga, komanso maphikidwe a shuga.Amagwiritsidwanso ntchito ngati humectant, stabilizer, ndi thickening agent.Polydextrose ndi mtundu wa ulusi wosungunuka ndipo wawonetsa mapindu abwino a prebiotic akayesedwa nyama.Lili ndi 1 kcal yokha pa gramu imodzi ndipo, motero, imatha kuthandizira kuchepetsa zopatsa mphamvu.